12 April 2013

QUICK CHEESE PIE

Ingredients:
300 grams cottage cheese
2 eggs
75 ml vegetable oil (5 tablespoons)
300 ml milk
250 grams flour
3 teaspoons baking powder


Cream together the cheese and the eggs, beating on high for a couple of minutes. Add the oil and blend well. Sift the flour with the baking powder, and add it to the cheese batter, alternating with milk, in a couple of additions. Lightly grease a baking pan (23x30 cm; 9x12"), and line it with baking paper. Pour in the batter, level the top and bake in a preheated oven, at 200˚C (395˚F), for 35-40 minutes (mine was done after 38 minutes). Let it cool slightly, then serve with sour cream, ajvar and a salad of your choice.

5 comments:

  1. Recept je mnogo dobar, jako mi se svidja sto se tako brzo sprema. Sigurno cu ga uskoro isprobati! :)

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  2. Recept je super, mnogo mi se svidja sto se tako brzo sprema. Sigurno cu ga uskoro isprobati :)

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  3. Great idea. The recipe looks fantastic!

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  4. Looks absolutely delicious Tina - my kind of food.

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