14 July 2012

GARLIC CHEESE DIP

Ingredients:
250 grams cottage cheese
100 grams sour cream
100 grams Mozzarella cheese
2 tablespoons mayonnaise
2 cloves of garlic
1 teaspoon yellow mustard


Put the cottage cheese in a large bowl, add the sour cream, mayonnaise, mustard, minced garlic and shredded Mozzarella cheese, and beat well with a hand mixer (or combine in a blender). Put the dip in the fridge for at least two hours and serve well chilled with chips, pita bread or fresh vegetables.

12 comments:

  1. This sounds absolutely delicious Tina!

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  2. Hi Tina, this sounds rather delicious and not too fattening with the cottage cheese.

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  3. YUM! I love dips, especially with fresh veggies!

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  4. This looks amazing, what a great recipe to go with chips. I shall remember this. Mich@www.pieceofcake.sg

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  5. obozavam, ovde zaista nema greske!i tortilje jako volim, ponekad sa ovakvim umacima samo isecem one velike na trouglice i malo ispecem u rerni!

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  6. I'm afraid I could polish off the entire bowl myself!! Fabulous!

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  7. Mmmmmmmm I love garlic. This looks so delicious Valentina!

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