14 October 2010

DOUBLE CHOCOLATE COOKIES

Ingredients:
120 grams dark chocolate
40 grams butter
75 grams flour
½ teaspoon baking powder
¼ teaspoon salt
1 large egg
80 grams brown sugar
1 teaspoon of vanilla
170 grams milk chocolate chips


Melt the dark chocolate and butter in a double boiler, and set aside to cool. In another bowl, sift the flour, baking powder and salt. Beat the egg with the sugar until pale and thick, add vanilla and beat a bit more to thicken the mixture. Whisk in the cooled chocolate, than fold in the flour mixture. Finally, gently fold in milk chocolate chips. Bake in a preheated oven on 180°C for 10 minutes. Serve warm with milk.

13 comments:

  1. Mmmmm, čokoladaaaaa:) Vrlo primamljivo!

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  2. Jao, gde me nadje sa cokoladom, pa jos na kvadrat, super su svi sastojci... ove bih kolacice morala da sklonim od sebe same!;)))

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  3. Ah čokolada i to dvostruka doza... njam!

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  4. Hvala :)
    Ja sam ih pekla u muffin formama, lakše mi je bilo tako...
    Bili bi lepi i kao obični cookies :)

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  5. Joooj ,čokolada,ne znam ko bi ih pre pojeo deca ili ja ?Probaću što pre;))Slatko;) izgledaju!

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  6. Savršeno izgledaju ovi kolačići ! Odlično!

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  7. baš su se lijepo poredila i sad bi mi pasao jedan

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  8. odlični i sigurno prefini ! Kada ih pogledam kao da vidim finu , mekanu, ukusnu čokoladu u komadima, super su !!

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  9. Hvala vam :)
    Branka, bili bi još lepši da sam imala one male chocolate chips :P ovako su malo veći komadi :)

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  10. tacno po slici znam da su ukusni! :)
    odlican blog! pratim! :)

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  11. These cookies look fantastic. Beautiful presentation too.

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